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专四听写训练118:Rice Cooking

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Rice is very much under appreciated in the United States. / With the exception of Asian cooking, / rice is usually a side dish or combined with other ingredients. / Rice is very nutritious, low cost and easy to prepare food. / There are different types of rice available and the cooking time varies by type of rice. / Follow the package instructions for the amount of liquid necessary and the cooking times. / Both vary for each type of rice. / Regular white rice has been milled / to remove the hull comes in long, medium and short grains. / Long grained rice is the best for all-purpose use. / Brown rice has a pleasant nutty flavor and a firmer texture. / While white rice is cooked in about 15 minutes, / brown rice takes 45 to 50 minutes to cook. / When cooking rice do not be concerned if you have cooked rice left over. / There are some excellent recipes, which use cooked rice.

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2012-01-15 22:59 编辑:wjy2005tom
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